Labels – 26x16mm – KPA031695

Product description

Self-adhesive labels for handheld labelers, 26 x 16 mm format, rectangular, white with black pre-printed text: "Roasted on:" and "Best before:". Ideal for marking roasting or best-before dates on coffee and other food products. Variable information is printed using a compatible handheld labeler (linked below).

• Format 26 x 16 mm, rectangular
• Pre-printed text: Roasted on: | Best-before date:
• Unit: one roll of 1,200 labels
• Adhesive strength: permanent (standard)

These 26 x 16 mm labels for handheld labelers are an excellent solution for coffee roasters, delicatessens, bakeries, nut and snack producers, and food manufacturers looking to label their products in a way that is fresh, transparent, and professional.

Featuring black print on a white background, the label clearly displays the text "Roasted on:" and "Best-before date:". This makes it ideal for products such as coffee, nuts, cocoa beans, grains, seeds, roasted legumes, or tea—wherever freshness and artisanal quality matter.

Handheld labeling is fast, simple, and reliable. The label is inserted into the handheld labeler, which automatically prints variable data (e.g., roasting or best-before dates). This saves valuable production time and ensures uniform, neat labeling for your packaging.

The labels adhere reliably to paper, film, or cardboard—perfect for small to medium batches and artisan-crafted products.

Areas of application:

• Coffee roasters and tea manufacturers
• Nut and snack manufacturers
• Chocolate and cocoa roasters
• Muesli producers and gourmet food shops
• Bakeries, farm shops, and delicatessens

Key benefits:

• Format: 26 x 16 mm, rectangular
• Color: white with black print
• Time-saving, easy application
• Ideal for artisan food products requiring a freshness date

Typical products that are roasted and require appropriate labeling: coffee, cocoa beans, nuts, almonds, hazelnuts, cashews, walnuts, pistachios, peanuts, macadamia nuts, sunflower seeds, pumpkin seeds, sesame seeds, flaxseeds, chia seeds, grains, oats, barley, spelt, rye, wheat, malt, barley malt, soybeans, chickpeas, lentils, peas, corn, popcorn kernels, buckwheat, rice (roasted for snacks or tea), tea (e.g., roasted green tea / Hōjicha), mate tea, spices (e.g., pepper, cumin, coriander seeds), cocoa nibs, chicory root (for coffee substitutes), chestnuts, seaweed (dried and roasted as a snack), onions (roasted as fried onions), garlic (roasted), peanuts in the shell, cocoa shells, barley flakes, soy flakes, lupin beans, rolled oats (toasted for muesli), granola mixes, date seeds (for coffee alternatives).